详细解释:n. 小鸡, 适合于烤焙的小鸡, 烤肉师傅, 烤焙用具, 大热天
英语解释：
名词 broiler:
an oven or part of a stove used for broilingflesh of a small young chicken not over 2 1/2 lb suitable for broiling详细解释：
broil.er
n.（名词）One that broils, especially a small oven or the part of a stove used for broiling food.烘烤用具：用来烤焙食物的用具，尤指小烤炉或一个炉子的部分A tender young chicken suitable for broiling.适于烤焙的嫩鸡