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    lecithin

    详细解释:n. 卵磷脂
    【化】 卵磷脂
    【医】 卵磷脂

    英语解释:

    名词 lecithin:

    a yellow phospholipid essential for the metabolism of fats; found in egg yolk and in many plant and animal cells; used commercially as an emulsifier

    详细解释:


    lec.i.thin

    n.(名词)
    Any of a group of phospholipids found in egg yolks and the plasma membrane of plant and animal cells, used as an emulsifier in a wide range of commercial products, including foods, cosmetics, paints, and plastics.
    卵磷脂:任一组存在于蛋黄和植物质膜及动物细胞中的磷酸酯,在许多商品中用作乳化剂,包括食物、化装品、颜料和塑料

    来源:
    French lécithine
    法语 lécithine
    Greek lekithos [egg yolk]
    希腊语 lekithos [卵黄]
    -ine [-in]
    -ine [前缀,表.中性化合物.]